Events and ticketing
Ticketing for your restaurant's evenings, seats sold before the doors open.
With Ta Table, your themed dinners, New Year's Eve parties, concerts and tastings have their own page on tatable.fr and their own online ticketing. Seats sell in advance, payment goes into your own Stripe account, every buyer gets their tickets with a QR code, and the entrance is checked with a scan. You know how many you will be before the first glass.
0% commission on bookings · Set up on site by a dedicated contact · Your till stays yours
An evening sold in advance, not a room to fill on the day
New Year's Eve, a wine-pairing dinner, a concert night: when seats are paid in advance, you buy, prepare and lay the tables for the right number. A no-show no longer costs you the price of a seat.
You prepare the evening for the right number of guests: ticketing stops on its own when it is full.
Online without an agency
Describe your evening to the assistant and it prepares the page with you, or fill it in step by step. Photos, banner, options: the event is ready to sell without calling anyone in.
Running the same evening every month? It can be duplicated.
Visible where people look for you
Each event has its own page on tatable.fr, appears on your restaurant page and in the site's events listing, and is described so that Google understands it.
The entrance, one scan per ticket
Every buyer receives their tickets by email, with a QR code and a PDF. At the door, one scan is enough, even for a group arriving in two goes: you know how many have arrived and how many are still expected.
The guest list can be exported, and a ticket can be refunded from the app if needed.
Connected
An evening that works for the whole house.
The event appears where your guests already find you, and its sales join your figures.
In practice
New Year's Eve.
The last seats went overnight. Ticketing stopped on its own when it was full.
You export the guest list and their options for the kitchen.
The first guests arrive. One scan per ticket, the list is ticked off as they come in.
A group of six arrives in two goes: four are checked in, the other two will be when they arrive.
The evening is over. Its revenue is already in your statistics.
By your side
What we set up for you.
We connect your Stripe account, prepare your first evenings and their options with you, and train the team to check tickets.
Your dedicated contact comes to your restaurant for the setup and stays reachable during your service hours: a person who knows your place, not a call centre.
From €129 excl. VAT a month, no commission on your covers.
Ticketing is included from the Restaurant plan, at €129 excl. VAT a month. Paid tickets carry ticketing fees, set out in your contract.
Three plans: Découverte at €83, Restaurant at €129 and Premium at €189 excl. VAT a month, plus a one-off €299 excl. VAT setup fee. Deposits, card holds and gift cards are paid into your own Stripe account, with no Ta Table commission.
Your questions
Ticketing questions.
Where do my guests buy their seats?
On the event page, on tatable.fr, featured on your restaurant page and in the events listing. You can link to it from your website and social media.
Can I offer free evenings?
Yes. Free registrations go through the same ticketing, with a ticket and an entrance check.
Can I sell several options for the same evening?
Yes, each with its own price and number of seats. You can also create promo codes.
How does the entrance check work?
Every ticket carries a QR code. One scan validates it, and a group can be checked in over several goes.
What if I cancel an evening?
Participants are notified, and you refund the tickets from the app.
How much does ticketing cost?
It is included from the Restaurant plan, at €129 excl. VAT a month (plus a one-off €299 excl. VAT setup fee). Paid tickets carry ticketing fees, set out in your contract; free evenings have none.
The whole software
All modules
Fill the room
Run the floor and the kitchen
Sell direct
- Gift cardsCards sold online day and night, paid into your account, with no commission.
- Click & collectOnline takeaway, paid in advance or on collection, with no commission on orders.
- Ticketing and eventsEvenings sold in advance, QR-code tickets and an entrance checked with a scan.